Chris was home for the first Hurricane Football game so I wanted to make something special and manly. I made what Chris calls a Melly Steak Sandwich :) I made cheese fries to go along. This recipe was super simple and tasty. It served 2
INGREDIENTS:
1/3 green bell pepper
1/3 medium onion
1/3 package onions (I buy whole & chop myself)
2 bakery subs
4 slices provolone cheese
1/2 pound beef round steak/flip steak (it was sliced thin, I used 1/3 pound-kinda small)
Vegetable oil
DIRECTIONS:
-Preheat oven to 400 degrees
-Heat oil in a skillet over medium to medium high heat
-Add peppers and onions and saute until the onions are almost translucent
-Add mushrooms and cook until browned
-Remove veggies and place in a bowl
-Using the same skilled, cook the steak a little less than your desired doneness (thin steak cooks fast)
-Assemble the sandwich using 2 slices of cheese on each & put in the oven for 5 minutes or until bread is toasty looking and cheese is melted.